Herb Chicken: Tender chicken crusted with fresh herbs, baked until tender along a little white wine, sided with creamy puree made with cauliflower, carrots and parsnips. Also sided with brown rice mixed with our lime juice and organic black beans.
~Ingredients: Crusted Chicken: organic free range chicken breast or thighs, fresh herb mix (thyme, oregano, basil, sage, rosemary), Himalayan salt, pepper, garlic, paprika. Cauliflower & Carrot Puree: organic parsnips, organic green onion, garlic, Himalayan salt, pepper, fresh carrots, organic cauliflower, water. Cilantro Brown Rice: Organic brown rice, organic cilantro, garlic, pepper Himalayan salt, EVOO, organic coconut oil, water, lime, organic black beans.