Mongolian Beef : This Chinese-American dish is all about big, bold flavors! Grass Fed sirloin steak thinly sliced and sauteed with ginger, garlic, and fresh green onions. Sided with couscous and grilled asparagus.
*Note: by substituting the couscous with any other side available, this meal would be gluten free.
~Ingredients: Mongolian Beef: Grass fed sirloin steak, low sodium soy sauce, organic coconut sugar, cornstarch, dry sherry, hoisin sauce, rice vinegar, chile paste, garlic, Himalayan salt, organic coconut oil, fresh ginger, organic green onions. Couscous: Organic couscous, Himalayan salt, water, organic coconut oil. Grilled Asparagus: organic asparagus, EVOO, Himalayan Salt, Pepper, garlic powder, white wine.